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Oven temperature °F, °C and gas mark

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My recipe says

°F

180 °Cexactly 177 °C

Gas mark
4
Fan oven
325 °F
Oven
moderate

At a glance

°F°CGas markFan ovenOven
250121½225very low
2751351250low (slow)
3001492275low (slow)
3251633300low (slow)
3501774325moderate
3751915350moderate
4002046375hot
4252187400hot
4502328425very hot
4752469450very hot

Pick how your recipe gives the temperature, then type it or turn the dial. The result is rounded to what you can set on a real oven: °F dials go by 25 degrees, °C dials by 10.

For a fan (convection) oven, set about 20 °C (25 °F) lower than a recipe written for a conventional oven: the fan spreads the heat, so food cooks faster at the same setting.

Questions

What is 180 °C in Fahrenheit for an oven?

180 °C is 356 °F. Set your oven to 350 °F: oven dials go by 25 degrees and recipes treat the two as the same. It is gas mark 4.

What is 200 °C in Fahrenheit?

200 °C is 392 °F, so set 400 °F, gas mark 6. In a fan oven, 180 °C (350 °F) does the same job.

How do I convert for a fan oven?

Take about 20 °C (25 °F) off the temperature of a recipe written for a conventional oven. If the recipe already says fan, use it as it is.

What is gas mark 4 in °F and °C?

Gas mark 4 is 350 °F, 180 °C. Each mark from 1 to 9 adds about 25 °F: mark 1 is 275 °F, mark 9 is 475 °F.

What is a moderate oven?

Older recipes say slow, moderate or hot instead of a number. A moderate oven is about 350 °F (180 °C), a slow one about 300 °F (150 °C) and a hot one about 400–425 °F (200–220 °C).