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Rice water ratio how much water for your rice

Rice

g · rice (raw)

Water to add

305 ml

≈ 1.3 cups

  • Simmer 15–18 min, covered
  • Rest 5 min off the heat
  • ≈ 340 g of cooked rice

Bring the water to a boil, add the rice, cover and simmer on low without lifting the lid.

Pick your rice and the amount: the tool gives the water, the times and about how much cooked rice you will get. One US cup of raw long-grain rice weighs about 185 g and takes 2 cups of water.

Ratios follow the USA Rice Federation and, for Japanese rice, Japan's Ministry of Agriculture. Rice varies by brand and age: if the packet says otherwise, the packet wins.

Questions

How much water for 1 cup of rice?

For long-grain white rice, 2 cups of water. Basmati and jasmine usually need 1½ cups, brown rice 2¼ cups.

How much rice per person?

About 60 g (⅓ cup) of raw rice per person as a side dish; 80–100 g for a main dish.

Do I need to rinse rice?

For basmati, jasmine and Japanese rice, yes: rinsing removes surface starch and gives separate grains. American enriched rice is usually not rinsed.

How much does rice grow when cooked?

About 2½ to 3 times its raw weight for white rice; Japanese rice about 2.2 times.